Studies on Sucrose Diet. (II)
نویسندگان
چکیده
منابع مشابه
Studies on Antioxidant Role of (+)-Catechin Hydrate in High Sucrose High Fat Diet Induced Oxidative Stress
In the present investigation, effect of pure green tea catechin, (+)-catechin hydrate was studied on plasma uric acid, plasma nitrite, cardiac lipid peroxidation, reduced glutathione and cardiac antioxidant enzymes in high sucrose high fat diet fed rats for a period of 12 weeks. Our results indicate that feeding high sucrose high fat diet resulted in the development of oxidative stress in rats ...
متن کاملAlveolar wound healing in rats fed on high sucrose diet.
The potential for bone repair is influenced by various biochemical, biomechanical, hormonal, and pathological mechanisms and factors such as diet and its components, all of which govern the behavior and function of the cells responsible for forming new bone. Several authors suggest that a high sucrose diet could change the calcium balance and bone composition in animals, altering hard tissue mi...
متن کاملStudies on the enzymatic systhesis of dextran from sucrose.
The syntheses of dextrans (l-5) and levans (6-10) from sucrose by enzymes from certain bacteria and the syntheses of glycogens and starches from glucose-l-phosphate by phosphorylases from yeast (11) and animal (12-15) and plant (16, 17) tissues have a fundamental point of similarity in that, with all of them, the substrate contains the basic unit of the final polymer product in the form of a gl...
متن کاملA sucrose-rich diet induces mutations in the rat colon.
A sucrose-rich diet has repeatedly been observed to have cocarcinogenic actions in the colon and liver of rats and to increase the number of aberrant crypt foci in rat colon. To investigate whether sucrose-rich diets might directly increase the genotoxic response in the rat colon or liver, we have added sucrose to the diet of Big Blue rats, a strain of Fischer rats carrying 40 copies of the lam...
متن کاملStudies on Sucrose-Induced Autolysis of Clostridial Cells Part 1. Induction of a Rapid Bacterial Autolysis by Sucrose Treatment
Growing cells of Clostridium saccharoperbutylacetonicum Nl-4 (ATCC 13564) were rapidly autolyzed in the presence of 0.3 to 0.5M sucrose. This autolysis was apparently induced by the treatment with sucrose, and termed “sucrose-induced autolysis.” The maximum effect was shown at 0.35M sucrose, exhib i t ing about 50% loss of initial turbidity of the cell suspension. The rate of lysis depended on ...
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ژورنال
عنوان ژورنال: Journal of the agricultural chemical society of Japan
سال: 1940
ISSN: 0002-1407,1883-6844
DOI: 10.1271/nogeikagaku1924.16.5_349